View the company blog View menu/brochure Subscribe to RSS feed Share This

Join Santa for lunch!

ShareThis

Reserve your seat now - Eat lunch with the Jolly Old Elf and receive personalized holiday treats. Call 963-2153 for reservations.

December 5th 11:00a.m. - 3:00p.m.
December 12th 11:00a.m. - 3:00p.m.

posted: December 2, 2015
bookmark this posting direct link for this posting

Long live the sprinkle!

ShareThis
See Chef Christinas' Gingerbread creations in the window at NSB! 

   
     
  posted: December 2, 2015
bookmark this posting direct link for this posting

Announcing Chef Ben Fairly's New Menu

ShareThis
North Shore Boulangerie's Ben Fairly unveils his new menu! posted: November 20, 2015
bookmark this posting direct link for this posting

French Pastry School graduate comes to Shorewood for training!

ShareThis
Khadija Husain, a recent graduate of The French Pastry School (FSP) of Chicago's famed bread program, recently arrived in Shorewood to participate as an intern at North Shore Boulangerie (NSB).  NSB owner and baker Gene Webb consulted with Ms. Husain's instructors and deans to  construct a training program tailored to Ms. Husain's goals and requirements.  "We're incredibly honored that FPS entrusted us with this program", noted Webb, himself an FPS graduate. posted: October 19, 2015
bookmark this posting direct link for this posting

The Phillipe Sandwich and free tickets for "The Walk" at NSB, this weekend!

ShareThis
Come and enjoy the ‘Le Monsieur Philippe’ sandwich in conjunction with the premier of the French iMax movie "The Walk". #TheWalkMovie Receive a free movie pass for prescreening, movie poster and t-shirt while supplies last! posted: September 25, 2015
bookmark this posting direct link for this posting

Chef Ben Brings Microgreens to NSB

ShareThis
Chef Ben has been busy planting and harvesting microgreens and fresh herbs for our from-scratch menu.  The microgreens, including Red Kale, Sunflower and Spring Mix, add a wonderfully fresh and organic taste to our salads and fish dishes, while the herbs (Basal, Thyme, Sage and Mint) are enlivening the menu from top to bottom!  Come see what Chef Ben is doing at NSB! posted: June 17, 2015
bookmark this posting direct link for this posting

Mother's Day at North Shore Boulangerie!

ShareThis
Make reservations now for Mother's Day at NSB and Mom gets free dessert and a rose!
 
414-963-2153
posted: May 5, 2015
bookmark this posting direct link for this posting

Announcing Chef Ben Fairly's New Spring Menu

ShareThis
North Shore Boulangerie's Chef Ben Fairly unveils his new spring menu! posted: May 5, 2015
bookmark this posting direct link for this posting

OnMilwaukee.com features North Shore Boulangerie

ShareThis
North Shore Bolangerie owner Gene Webb was a featured guest on Chef Talk, OnMilwaukee.com's dining column, hosted by Kyle Cherek.

To learn more about Gene's background, his thoughts on America's pastry history and his daily regimen, you can watch the video here.
  posted: April 14, 2015
bookmark this posting direct link for this posting

Introducing, Crepe Wednesdays !

ShareThis
Introducing Crepe Wednesdays. Fresh, made to order crepes every Wednesday from 11:30AM to 3PM by crepe maker  Madame Nolwenn Moyat of Saint Brieuc, Brittany, France.  Choose from lemon, raspberry, chocolate and almond! posted: February 23, 2015
bookmark this posting direct link for this posting

call usCall: 414-963-2153

leave a messageContact

facebook twitter instagram